Harbour Hotels Group
This role is for a Commis Chef to join a fresh food-led kitchen at Harbour Hotels, focusing on gaining experience in a vibrant hospitality environment. The position requires a passion for the role and basic kitchen knowledge, offering excellent progression opportunities and on-the-job training. Candidates must be eligible to work in the UK or hold a valid UK work permit/visa.
Discover luxury hotel and spa stays and unique experiences at Harbour Hotels in locations across the UK. Book your perfect getaway with us today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harbour Hotels Group.
Harbour Hotels Group didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role