Commis Chef

The Tivoli in Cambridge is seeking a Commis Chef to join its kitchen team, offering comprehensive training and hands-on experience for individuals at any stage of their culinary career. This role provides an opportunity to learn essential cooking techniques, support the kitchen during service, and develop skills in a busy, energetic hospitality environment. The position is ideal for those passionate about food who are eager to build a long-term career in the kitchen with clear progression opportunities.