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theritz-carlton.com
The Commis de Partie role involves preparing ingredients and cooking food according to recipes and quality standards in a culinary setting. The position requires operating kitchen equipment, maintaining food safety protocols, and ensuring a clean and professional work environment. This full-time role is based in the Food and Beverage & Culinary department at the Excelsior Hotel Gallia in Milano, Italy.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.