Cipriani
Casa Cipriani Milano is seeking a Commis di Cucina to embody the authentic Cipriani cuisine with its simple refinement. The role involves collaborating on the preparation, cooking, and presentation of dishes while adhering to health, safety, and hygiene standards. This position requires a motivated individual with at least one year of experience in luxury hotels or fine dining restaurants.
Cipriani is a luxury hospitality brand best known for its iconic Italian restaurants, landmark event venues, and upscale hotels rooted in the original Harry’s Bar in Venice. Founded by Giuseppe Cipriani, the group is celebrated for classic Italian cuisine (and signature creations like the Bellini), meticulous service, and elegant, timeless design. Cipriani operates flagship dining rooms and private-event spaces around the world and provides bespoke catering and event planning for high-profile social and corporate gatherings. Clients choose Cipriani for its heritage, refined settings, and full-service approach to dining and hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cipriani.
Cipriani didn’t post a salary, so this is our estimate from similar listings.