Four Seasons Hotels and Resorts

Commis I

Four Seasons Hotels and Resorts(2 days ago)

Istanbul, TurkeyOnsiteFull TimeJunior$32,237 - $44,361 (estimated)Culinary
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About this role

Four Seasons Hotel Istanbul at the Bosphorus is seeking a Commis I in the Staff Cafeteria to support daily kitchen operations, food preparation, hygiene, and storage processes. The role involves working closely with senior chefs to ensure food quality and safety standards are met while maintaining efficient teamwork in a luxury hotel environment.

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Required Skills

  • Food Preparation
  • Hygiene Standards
  • Kitchen Operations
  • Food Safety
  • Equipment Handling
  • Inventory Management
  • Teamwork
  • Fast-paced Environment
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

fourseasons.com

Discover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.

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