The First Group Hospitality
The Commis III Intern supports the kitchen team with daily food preparation, cleanliness, and basic cooking tasks while gaining hands‑on experience in a professional kitchen environment. The role offers training in culinary skills, kitchen operations, and food hygiene and safety standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The First Group Hospitality.
The First Group Hospitality didn’t post a salary, so this is our estimate from similar listings.