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© All Rights Reserved. ApplyBlast.com
Kraft
The Concessions Concourse Supervisor oversees the operational readiness of food and beverage locations and staff within a section of the stadium. This role ensures compliance with alcohol service, food safety, and company policies while managing inventory and supervising location supervisors. The position focuses on delivering an exceptional guest experience and maintaining cleanliness and organization across assigned outlets.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kraft.