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© All Rights Reserved. ApplyBlast.com
Sortino's Italian Kitchen
The Concessions Supervisor for Zulu Grille at Kalahari Resorts & Conventions provides leadership and support to the concessions department, ensuring high-quality service and consistent product standards. This role involves guiding and inspiring associates to deliver extraordinary guest experiences while maintaining a welcoming atmosphere. The supervisor assists in all aspects of department management and upholds the company's commitment to leading with love.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
Sortino's Italian Kitchen didn’t post a salary, so this is our estimate from similar listings.
19% above the average for this role
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