msccn.com
The Continuous Improvement Manager is responsible for deploying and sustaining the Performance Excellence System at the Harvard Pet Nutrition location, serving as a conduit between tactical and strategic initiatives. This role involves driving change across various operational areas, including hot and cold extrusion, dry blending, bakery, and packaging, while fostering a Continuous Improvement mindset. The manager will lead site implementation, coach teams, and support plant operations to ensure timely production and equipment maintenance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for msccn.com.
msccn.com didn’t post a salary, so this is our estimate from similar listings.
31% above the average for this role
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