Controls Engineer

The Controls Engineer supports control systems for food processing, filling, and packaging equipment at Ambrosia Creamery, resolving faults and implementing improvements to ensure safe, reliable, and efficient production. The role involves practical fault finding, continuous improvement projects, and commissioning support while working closely with engineering and operations teams. Key responsibilities include diagnosing PLC, HMI, and SCADA faults, developing control systems with OT cyber security considerations, and supporting functional safety and electrical standards.