Cook 2
Four Seasons Hotels and Resorts(1 month ago)
Chicago, ILOnsiteFull TimeJunior$53,800 - $56,880Food & Beverage
Apply NowAbout this role
The Cook 2 at Four Seasons Hotel Chicago is an energetic and experienced culinary professional, responsible for preparing specialized cuisine according to guest orders while ensuring adherence to high-quality standards. This role is essential to the Food & Beverage team, and candidates should have excellent interpersonal skills and a strong passion for service and hospitality.
Required Skills
- Culinary Skills
- Food Safety
- Sanitation Procedures
- Interpersonal Skills
- Multi-Tasking
Qualifications
- ServeSafe Certification
- High School Diploma
- Culinary Institute Education
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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