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Cook 3 at Flamingo - ApplyBlast

Cook 3

Flamingo

3 months ago

3.3 on Glassdoor

Maricopa, Arizona, United States

Onsite

Full Time

Senior

0 applicants

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About this role

The Cook 3 prepares menu items according to recipes and standards, rotates among cooking stations, and ensures uniform, sanitary food production. They also serve as certified trainers for new associates and may handle cash register duties in outlets where required.

Responsibilities

Prepare menu items following established recipes and standards
Train and certify new associates as culinary trainers
Rotate among cooking stations to produce consistent orders
Maintain sanitation, temperature logs, and food safety practices
Operate cash register, process payments, and ensure accurate cash handling

Skills

Qualifications

Certified trainer

About Flamingo

caesars.com

Headquarters

Las Vegas, Nevada, United States

Company Size

10001+ employees

Founded

1937

View Profile

Flamingo is a consumer brand focused on personal care products. The company offers thoughtfully designed grooming and self-care products and sells through direct-to-consumer and retail channels. Flamingo emphasizes accessible, high-quality products and brand-led customer experience. It appears to recruit via a Greenhouse board under the identifier 'flamingo'.