Cook - Banquets
Mohegan Sun(1 month ago)
About this role
The Cook prepares food for service at assigned stations, setting up the cooking line and ensuring dishes meet established standards. The role operates in a high-volume kitchen and supports meal service during regular shifts. The position requires prior culinary experience or formal culinary training and effective English communication.
Required Skills
- Recipe Following
- Food Preparation
- Knife Skills
- Sanitation
- Food Handling
- Recipe Reading
- Communication
- Physical Stamina
Qualifications
- Two Years Culinary Experience
- Culinary Training
- English Proficiency
About Mohegan Sun
mohegansun.comExplore the thrill of Mohegan Sun! Play games in our casino and online in CT, where we offer the best in slots, table games, hospitality, dining, and entertainment!
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