Cook Casual AgeCare Brandt's Creek Mews
AgeCare(5 months ago)
About this role
The Cook works as part of a team in food and nutrition services performing tasks such as ordering, receiving, cooking and presenting meals for residents, families, and staff as appropriate and directed. This role requires adherence to food safety guidelines and may involve assisting with menu development.
Required Skills
- Cooking
- Food Presentation
- Menu Development
- Food Safety
- Teamwork
Qualifications
- High School Diploma
- Red Seal Certification
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