Guzman y Gomez
A Cook at Guzman y Gomez Mexican Kitchen prepares fresh, high-standard food using vibrant Mexican flavors for guests during breakfast, lunch, and dinner. The role involves utilizing local ingredients to produce delicious meals while maintaining the energy and culture of the restaurant. Experience is helpful but not essential, with a strong emphasis on a 'can do' attitude, eagerness to learn, and reliability.
Guzman y Gomez (GYG) is an Australian-born fast-casual Mexican kitchen and restaurant chain that serves made-to-order burritos, tacos, bowls and other Mexican favourites. The brand emphasises 100% “clean” food prepared with fresh, high-quality ingredients and authentic flavours. Customers can order online for dine-in, takeaway or delivery, with GYG positioning itself on convenience, consistency and bold Mexican taste across its growing network of locations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Guzman y Gomez didn’t post a salary, so this is our estimate from similar listings.
44% above the average for this role