Cook - Health Center

The Cypress of Charlotte is seeking a hospitality-focused Cook to join their Health Center team, responsible for full-scope, hands-on production cooking in the Culinary Services Department. This role involves preparing a variety of dishes according to standardized recipes, managing food production to ensure quality and timely service, and maintaining strict sanitation and health guidelines. The position requires experience in a healthcare or senior living setting, with a focus on mechanical diets and special dietary needs.