BEACON
This role involves preparing and cooking high-quality meals in accordance with military dining facility standards for adults with developmental disabilities. Responsibilities include operating kitchen equipment, following standardized recipes, maintaining sanitation, and ensuring food safety compliance. The position requires collaboration with the Chef Manager and other staff to meet daily meal service expectations.
Headquarters
Santa Maria, California, United States
Company Size
201-500 employees
Founded
1961
BEACON is a nonprofit organization that supports people with disabilities across the Central Coast of California through meaningful programs, services, and community connection. Formed through the merger of VTC and LOVARC, BEACON operates as an Employment First agency offering job training, day services, residential services, and career development. It also runs several social enterprises including landscaping, culinary services, custodial, print production, and retail support businesses to create employment opportunities for individuals with disabilities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BEACON.
Right around the average for this role