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© All Rights Reserved. ApplyBlast.com
Tournament Players Club
The Cook I supports the kitchen operations at a PGA TOUR golf resort by preparing food, ensuring sanitation standards, and managing portion control. This role involves executing basic cooking techniques, maintaining organizational order in storage areas, and adhering to strict safety and brand guidelines without supervisory responsibilities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tournament Players Club.
21% below the average for this role