Cook I - Restaurant
Loews Hotels(1 day ago)
St. Louis, MOOnsitePart TimeJunior$35,000 - $47,000Food Services
Apply NowAbout this role
This role is responsible for preparing and cooking food in a hotel setting, ensuring quality and safety standards are met. The position involves working as part of a team to deliver high-quality culinary experiences to guests using standard procedures and equipment.
Required Skills
- Food Preparation
- Kitchen Equipment
- Sanitation Standards
- Recipe Following
- Food Safety
- Teamwork
- Time Management
- Knife Skills
- Food Storage
- Cleaning
Qualifications
- High School Diploma or equivalent
- Culinary Training or Certification
- Three plus years of experience in upscale food service
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
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