Ithaca College
The Ithaca College Cook II is responsible for hot food production and running specialty food stations, preparing various hot and cold food items for multiple meal periods and special events. The role involves cooking according to recipes and production guidelines while adhering to food safety, handling, and sanitation procedures. This is a part-time, benefits-eligible position working 42 weeks with 10 weeks off in early summer.
Top-ranked Ithaca College offers a vibrant community of doers, dreamers, and difference makers, and 70+ academic programs to help create your unique story.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ithaca College.
14% below the average for this role