Providence
The Cook II position at Providence Alaska Medical Center involves preparing hot and cold food items for patients and non-patients using HACCP principles and scratch recipes. The role requires working under limited supervision of a Supervisor or Director of Food and Nutrition to provide courteous food service. This full-time position is based in Anchorage, AK, with variable shifts totaling 40 hours per week.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Providence.
Providence didn’t post a salary, so this is our estimate from similar listings.