Cook III
Halifax Health(2 months ago)
Deltona, FLOnsiteFull TimeMedior$71,929 - $97,807 (estimated)Food Service
Apply NowAbout this role
A Cook III is a mid-level culinary role within a healthcare food service operation responsible for supporting kitchen operations and meal production for patients, staff, and visitors. The role works closely with culinary leadership and other kitchen team members to maintain operational standards and ensure consistent meal service.
Required Skills
- Cooking
- Food Safety
- Sanitation
- Temperature Control
- Equipment Operation
- Recipe Reading
- Food Prep
- Documentation
- Teamwork
Qualifications
- High School Diploma or GED
About Halifax Health
halifaxhealth.orgAt Halifax Health, we have board certified physicians who provide compassionate care in a loving environment.
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