Cook III
Pendry Hotels(5 months ago)
About this role
A Cook III at Pendry Park City (Montage International) is a culinary team member who contributes to the hotel’s food and beverage experience by bringing passion for cooking and storytelling with food. The role is part of a hospitality-focused environment that values creativity, career growth, and delivering memorable guest moments. The position emphasizes cultural fit and being a collaborative, guest-focused associate within the hotel brand.
Required Skills
- Food Preparation
- Sanitation
- Culinary Techniques
- Guest Service
- Teamwork
- Time Management
- Heavy Lifting
- Kitchen Safety
About Pendry Hotels
pendry.comDiscover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.
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