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© All Rights Reserved. ApplyBlast.com
DOLPHIN HOTEL MANAGEMENT
The Cook III position at Westin Hotels involves preparing ingredients and cooking food according to established recipes and quality standards to support the well-being of guests. The role requires operating various kitchen equipment, maintaining a clean and safe work environment, and ensuring proper food handling procedures. This full-time position is based at the Westin Rancho Mirage Golf Resort and Spa in Rancho Mirage, CA.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for DOLPHIN HOTEL MANAGEMENT.