St. Luke's University Health Network
A Cook at St. Luke's is responsible for preparing, serving, and forecasting menu items according to recipes and production methods, ensuring quality, proper temperature, and presentation. The role involves maintaining sanitation, coordinating with staff on menu items, and following food service protocols.
Headquarters
Bethlehem, Pennsylvania, United States
Company Size
10001+ employees
Founded
1872
We are a nonprofit, nationally recognized health network providing care at 16 campuses and 350+ locations in Pennsylvania and New Jersey. Find care today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for St. Luke's University Health Network.
Hospital Cafeteria Cook - Full Time, Days (Bethlehem Campus)
St. Luke's University Health Network
Cook - Part Time, Evenings (Grand View Campus - Sellersville, PA)
St. Luke's University Health Network
Cook
St. Luke's University Health Network
Cook - Full Time, Days (Grand View Campus - Sellersville, PA)
St. Luke's University Health Network
Cook - Part Time, Days (Grand View Campus - Sellersville, PA)
St. Luke's University Health Network
Cook - Full Time, Days (Bethlehem Campus)
St. Luke's University Health Network