Cook - Per-Diem

As a Cook at Maefair Center for Health & Rehabilitation, you will prepare nutritious meals designed for residents with varying dietary needs while maintaining high standards of food safety and sanitation. This role involves collaborating with dietary staff to plan menus, managing kitchen inventory, and ensuring a positive dining experience that enhances the quality of life for aging guests. You will operate commercial kitchen equipment like slicers and ovens within a supportive, compassionate team environment focused on care and excellence.