About this role
A full-time, 12-month campus dining role within Smith College Dining Services. This benefited position is based in Northampton, MA and works a 40-hour week with scheduled shifts across weekdays and weekends. The role is covered by a collective bargaining agreement.
Required Skills
- Cooking
- Baking
- Food Safety
- Sanitation
- Inventory
- Food Preparation
- Communication
- Teamwork
- Lifting
Qualifications
- High School Diploma
- State-Approved Sanitation Certificate
- Culinary Arts Degree (Preferred)
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