About this role
The position involves working as part of a culinary team in a university dining setting, responsible for preparing and serving a variety of menu items and supporting food safety and sanitation standards. It requires hands-on food preparation, operation of kitchen equipment, and teamwork to ensure smooth meal service.
Required Skills
- Cooking
- Food Safety
- Kitchen Equipment
- Food Preparation
- Sanitation
- Teamwork
- Safety Procedures
- Recipe Following
About Brown University
brown.eduBrown is a leading research university, home to world-renowned faculty and also an innovative educational institution where the curiosity, creativity and intellectual joy of students drives academic excellence.
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