About this role
This role involves preparing and serving nutritious meals in accordance with food safety standards and dietary needs, maintaining a clean and safe kitchen environment, and assisting with catering and staff training. The position emphasizes quality, compliance, customer service, and administrative tasks related to food service operations.
Required Skills
- Food Safety
- Cooking
- Food Preparation
- Sanitation
- Catering
- Inventory Management
- Food Presentation
- Food Cost Control
- Point of Sale
- Diet Management
About Ohio Living
ohioliving.orgExplore Ohio Living Communities offering luxury 55+ housing, home health services, and palliative medicine. Our not-for-profit commitment to care enriches lives and supports wellness across Ohio.
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