NEXDINE Hospitality
Cook role at NEXDINE Hospitality in Indianapolis, IN, is part of the kitchen team led by the Chef or Chef Manager. The position operates in a hospitality dining environment that serves breakfast, lunch and events, with a focus on safety and sanitation standards. The role offers full and part-time hours and a starting pay rate of $18.00-$20.00 per hour along with a comprehensive benefits package.
Headquarters
Mansfield, Massachusetts, United States
Company Size
201-500 employees
Founded
2008
NEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for NEXDINE Hospitality.
NEXDINE Hospitality
Mar 17, 2022