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© All Rights Reserved. ApplyBlast.com
Qualitykoshercatering
A cook is responsible for preparing food for service, setting up and stocking stations, and working with kitchen staff to cook menu items. The role includes preparing food for events and setting up catering plating stations.
Headquarters
Southfield, Michigan, United States
Company Size
11-50 employees
Founded
1978
Quality Kosher Catering is a kosher catering company that provides full-service food and event catering for weddings, bar/bat mitzvahs, corporate functions, and private parties. They deliver customizable menus of traditional and contemporary Jewish cuisine prepared to kosher standards, with options for delivery, on-site service, and event coordination. Clients rely on their experienced staff, attention to detail, and reliable service to execute memorable, kosher-compliant events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Qualitykoshercatering.
Qualitykoshercatering didn’t post a salary, so this is our estimate from similar listings.