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© All Rights Reserved. ApplyBlast.com
Houston Methodist
The Cook at Houston Methodist ensures high-quality food service assembly for patients, staff, and visitors by preparing and cooking various hot and cold dishes. This role requires strict adherence to food safety standards, including HACCP guidelines, while effectively communicating with peers and management to maintain service image. The position involves portioning foods according to specific dietary needs, monitoring food temperatures, and assisting with catering events as required.
Houston Methodist is a leading not‑for‑profit health system based in Houston, Texas, operating hospitals and outpatient clinics that deliver comprehensive inpatient and ambulatory care. It pairs clinical services with research and medical education through its Academic Institute, offering advanced specialty treatments and programs for local and international patients. Patients can schedule care across its Texas hospitals; the system emphasizes quality, innovation, and community-focused care.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Houston Methodist.
Houston Methodist didn’t post a salary, so this is our estimate from similar listings.