Summit at Plantsville Health
A Cook at Glastonbury Center for Health & Rehabilitation prepares and serves nutritious meals while adhering to specific dietary requirements and food safety regulations. The role involves maintaining high sanitation standards, managing kitchen inventory, and collaborating with dietary staff to enhance the dining experience for residents. Candidates must possess strong culinary skills, knowledge of commercial kitchen equipment, and a compassionate nature to support the health and well-being of aging guests.
Post‑acute rehab, long‑term care, dementia and hospice at Summit at Plantsville in Plantsville, CT. Passport™ care for whole-person healing.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Summit at Plantsville Health.
Summit at Plantsville Health didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role