MBK Senior Living
The Cook prepares and presents high-quality, nutritious meals for residents, following standardized recipes and dietary requirements while maintaining sanitation and safety standards. This role supports the Dining Services Department under the direction of the Executive Chef or Director of Dining Services and contributes to residents' well‑being and satisfaction.
Headquarters
Irvine, California, United States
Company Size
1001-5000 employees
Founded
1990
MBK Senior Living operates premier senior living communities offering independent living, assisted living, memory care, and short-term respite stays. The company emphasizes person-first care and holistic programs designed to support independence, meaningful engagement, and compassionate support in a senior living setting. Guided by the values of Ageless Exploration, Better Together, and Reason for Being, MBK Senior Living aims to provide a premier senior living experience across its communities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for MBK Senior Living.
9% above the average for this role