The Marker San Francisco
The Cook prepares, cooks, and presents high-quality food items for lunch service, ensuring consistency, cleanliness, and adherence to food safety standards. The role supports daily kitchen operations, collaborates with restaurant and front‑of‑house staff, and assists with inventory and prep work as needed.
The Marker is a historic boutique hotel in Union Square San Francisco offering a century of hospitality with stylish rooms and suites with no destination fees.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Marker San Francisco.
44% above the average for this role