Crave Kitchen and Bar
The Cook prepares food items according to standard recipes, assists with basic dessert preparation, and ensures proper food handling and sanitation. The role involves maintaining a safe workstation, following health and safety guidelines, and providing fast‑paced service with a focus on guest satisfaction.
Crave Kitchen and Bar offers Breakfast, Brunch, Lunch, Dinner, Drinks and Take Out in a casual dining restaurant that offers a Modern American menu in a stylish intimate yet comfortable setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Crave Kitchen and Bar.
8% below the average for this role