The Jewish Board
The Mishkon Division seeks a Cook to prepare and cook 50-100 meals daily in a commercial kitchen, adhering to Glatt Kosher dietary laws and OPWDD modified texture requirements. The role includes maintaining food inventory, ordering supplies, and ensuring cleanliness and food safety while supporting individuals with intellectual and developmental disabilities.
Headquarters
New York, New York, United States
Company Size
1001-5000 employees
Founded
1874
The Jewish Board is a New York–based nonprofit that provides comprehensive mental health, substance use, and social services across the city and surrounding areas. It offers counseling and psychiatric care, crisis intervention and hotlines, supportive housing and home‑based programs, and specialized services for children, families, older adults, and people with serious mental illness. Through clinical treatment, case management, and community programs (including prevention, vocational support, and care coordination), the organization works to promote recovery, emotional wellbeing, and stability for diverse populations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Jewish Board.
The Jewish Board didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role
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