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© All Rights Reserved. ApplyBlast.com
Atrium Hospitality
The role involves preparing ingredients, cooking menu items, and maintaining a clean, well‑stocked workstation while following food safety and sanitation procedures. The position requires flexibility to work nights, weekends, and holidays, and the ability to stand for long shifts and lift up to 50 pounds.
Headquarters
Alpharetta, Georgia, United States
Company Size
5001-10000 employees
Founded
2015
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Atrium Hospitality.
Atrium Hospitality didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role
Atrium Hospitality promotes CEO, president
Sep 18, 2025
