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© All Rights Reserved. ApplyBlast.com
AC Hotel Phoenix Downtown
The Cook prepares and executes menu items at Theodosia restaurant, ensuring consistency, quality, and adherence to culinary and sanitation standards. Working under the Culinary Supervisor, the role involves station setup, portion control, food safety practices, and collaboration with the kitchen team in a fast‑paced resort environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for AC Hotel Phoenix Downtown.
AC Hotel Phoenix Downtown didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role