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© All Rights Reserved. ApplyBlast.com
Home
The Cook at Hilton Garden Inn Springfield prepares and cooks food items according to recipes, quality, and presentation standards while maintaining a clean and organized work area. The role collaborates with the Executive Chef on menu development, monitors inventory, and ensures compliance with sanitation and safety regulations.
A new era in tech-first, owner-centric hotel management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Home.