CSD
The Cook prepares and serves nutritious meals for students and staff in a school kitchen, following USDA regulations, district recipes, and food safety standards. The role includes cooking, assembling menu items, managing inventory, maintaining cleanliness, and providing customer service during meal service.
Discover how CSD has been championing equitable communication and empowering Deaf and hearing people since 1975, and learn about our commitment to diversity and inclusion in the workplace and society.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for CSD.