SFHUP
The Cook prepares, seasons, and cooks food for hospital patients, employees, and visitors under general supervision. This full-time role involves measuring and mixing ingredients according to recipes using various kitchen utensils and equipment. The position requires basic cooking knowledge and the ability to operate standard kitchen machinery.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SFHUP.
SFHUP didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role