Gringos
This role involves preparing a variety of food items, including meats, seafood, and vegetables, using kitchen equipment such as broilers, ovens, and fryers according to established recipes. The position requires maintaining high standards for portion sizes, food quality, and kitchen sanitation while ensuring smooth service periods. Team members are expected to follow proper food handling, storage, and presentation procedures to support overall kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gringos.
Gringos didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role