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© All Rights Reserved. ApplyBlast.com
The Salvation Army
The Cook prepares and cooks assigned food items in a long-term care facility, following established menus, recipes, and quantity quotas. This role involves planning preparation schedules, ensuring food safety, and maintaining high standards of quality and palatability for residents. The position requires working in a fast-paced kitchen environment while adhering to safety procedures and regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Salvation Army.
43% above the average for this role