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© All Rights Reserved. ApplyBlast.com
Ensemble Hospitality
An experienced cook prepares meals following recipes and manages kitchen stations to ensure food quality and safety. The role involves maintaining high standards of presentation, sanitation, and professional attitude while working under a head or executive chef. This position may also include training junior staff and handling both basic prep and complex cooking methods.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ensemble Hospitality.
Ensemble Hospitality didn’t post a salary, so this is our estimate from similar listings.