Sage Hospitality
The Cook prepares high-quality, Colorado-inspired dishes with consistency and care to create memorable guest experiences. This role involves precise mise en place, maintaining clean workstations, and upholding culinary and sanitation standards. The position requires collaboration with the kitchen team to deliver exceptional meals in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
19% above the average for this role