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FAMILY GUIDANCE CENTER
The Cook is responsible for implementing food services in a Head Start program serving children ages 6 weeks to 5 years. This role involves preparing nutritious, USDA-approved meals while maintaining a clean and sanitary kitchen environment. The position also requires managing food stocks, supplies, and service records in compliance with health and safety regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for FAMILY GUIDANCE CENTER.
FAMILY GUIDANCE CENTER didn’t post a salary, so this is our estimate from similar listings.