Frantzén Group
The Cook at Brasserie Astoria is responsible for managing their station during service, ensuring every dish meets the high quality and standards expected by guests. This role involves working closely with Sous Chefs and kitchen leadership in a fast-paced, collaborative team environment focused on precision and craftsmanship. The position offers opportunities for professional growth within a renowned restaurant group.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Frantzén Group.
Frantzén Group didn’t post a salary, so this is our estimate from similar listings.
25% above the average for this role