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Christian Health
The Cook prepares patient and employee meals, including modified texture diets following IDDSI guidelines, while maintaining high standards of quality food production and portion control. The role requires adhering to food safety guidelines and maintaining a clean and sanitary work area. The position is part of the Dining and Nutrition Services department at Christian Health.
Christian Health offers a continuum of high-quality senior living, short-term rehabilitation, and mental health services.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Christian Health.
5% above the average for this role