The Salvation Army
The Salvation Army is seeking a Cook to plan menus and prepare meals for residents and visitors, ensuring high standards of food quality, hygiene, and presentation. This full-time role involves managing kitchen operations, maintaining food safety records, and adapting recipes for special dietary needs. The position requires collaboration with kitchen staff and adherence to public health and licensing compliance standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Salvation Army.